Breast milk is the perfect, complete diet for newborn babies. But is it still perfect for the tiniest premature babies with their very specific needs? This article looks at the nutritional needs of premature babies and the pros and cons of human milk fortifiers.
Mothers’ own milk
Breast milk is the superior nutrition for all babies and a mother’s own milk is recommended for premature or low-birth-weight babies including very preterm (<32 weeks gestation) or very low-birth-weight (<1.5kg) babies.1WHO recommendations for care of the preterm or low-birth-weight infant. World Health Organization. 2022 The colostrum produced by the mother of a premature baby has many components to protect the baby against infection. Preterm milk also has more protein and certain micronutrients than term milk in the early weeks of life—to nourish the premature baby.2Mohrbacher. Breastfeeding Answers: A Guide for Helping Families. 2020 p349
Micronutrient supplementation
Growth restriction or “under-nutrition” in tiny babies could be from placental insufficiency or inadequate nutrition after the birth and could permanently affect a baby’s long-term health.3The Nutritional Dilemma for Preterm Infants: How to Promote Neurocognitive Development and Linear Growth, but Reduce the Risk of Obesity, Brown and Hay, 2013 Concerns that the very lowest birth weight babies may need more of certain nutrients than breast milk will provide means common practice in some baby units is to supplement with additional minerals, vitamins or nutrients. These may be supplied as fortifiers which are often cows’ milk based. However not all babies need additional supplements.
Not all preemies need fortifiers
Mathur et al 4Physical growth and biochemical indicators of protein adequacy in exclusively breastfed neonates weighing less than 1500g, Mathur et al, 2000 found breast milk alone was enough for very low birthweight babies, particularly in the weight group 1251-1500g. Sullivan et al 5An exclusively human milk-based diet is associated with a lower rate of necrotizing enterocolitis than a diet of human milk and bovine milk-based products, Sullivan et al, 2010 found extremely premature babies fed with an exclusively human milk-based diet had significantly lower rates of NEC (necrotising enterocolitis, see below) than a diet that included cows’ milk products.
Jack Newman, Canadian paediatrician and breastfeeding expert, explains vitamin and mineral supplements can be supplied as single preparations without using fortifiers:
There may be a need for additions to the breastmilk, depending on the baby’s levels in the blood. It is possible to add vitamin D, phosphorus, calcium, even human protein (albumin) and human milk fat (from a breastmilk bank) to the baby’s milk without using fortifiers. If the baby doesn’t need fortifiers, then fortifiers actually should be considered diluters since they decrease the concentration of all those elements that make breastmilk special and unique.
World Health Organization vitamin and micronutrient recommendations
In a 2022 report, the World Health Organization (WHO) lists their recommendations for supplementing iron, zinc, vitamin A, vitamin D, calcium, phosphorus, and multiple micronutrient (MMN) supplementation.6WHO recommendations for care of the preterm or low-birth-weight infant. World Health Organization. 2022 MMN supplements generally include A, D, E, and B group vitamins, with some containing iron, zinc, folate and magnesium (WHO, 2022).
WHO recommendations summary 2022:
- Iron. Supplementation is recommended for breastfed preterm or low-birth-weight infants
who are not having iron from another source - Zinc and vitamin D. Supplementation may be considered for breastfed preterm or low-birth-weight infants who are not receiving these from another source
- Vitamin A. Supplementation may be considered for breasted very preterm (< 32 weeks’
gestation) or very-low-birth-weight (< 1.5 kg) infants who are not receiving vitamin A from another
source. - Calcium and phosphorous. No recommendation on supplementation as there is little evidence of benefits or harms.
- Multiple micronutrient (MMN). No recommendation on MMN supplementation as there is no evidence of benefits or harms.

Human milk fortifiers
Many neonatal intensive care units (NICU) traditionally supplement the smallest premature babies by adding extra nutrients and minerals to mothers’ breast milk; usually in the form of commercially produced cows’ milk based fortifiers called human milk fortifiers (HMF). Human milk fortifiers have varying amounts of protein, calcium, phosphate and carbohydrate, as well as vitamins and trace minerals. Eats on Feets explain:
These fortifiers can be bovine-, soy- or human-milk based. Most HMF used in NICUs are bovine based. However, due to concerns with powdered formula and HMF, many NICUs use a mixture of liquid preterm formula or various commercial protein powders and minerals compounded in the hospital pharmacy.
First Steps Nutrition Trust is a charity which provides evidence-based and independent information and support for good nutrition from pre-conception to five years of age. They say:
Human milk fortifiers (HMF) are commonly used as a dietary supplement when babies are born prematurely, particularly among those born at under 33 weeks. For babies over 33 weeks gestation, breastmilk in sufficient volume (220ml/kg/day) is considered nutritionally adequate, although some vitamin and mineral supplements may be needed (Shaw, 2015).
Human-milk derived milk fortifiers are gradually becoming available.7Czank et al, Design and characterization of a human milk product for the preterm infant, Breastfeed Med. 20108Emblazon et al, Effectiveness of Human Milk-Based Fortifiers for Preventing Necrotizing Enterocolitis in Preterm Infants: Case Not Proven, Breastfeed Med. 2013 In the above document First Steps Nutrition Trust describe more about a breast milk derived fortifier available in the UK from Prolacta Bioscience and summarise studies comparing human milk based fortifier with cows’ milk based fortifiers.9Human Milk Fortifiers. Information for health professionals. First Steps Nutrition Trust. Westland. 2020
WHO guidance on use of fortifiers
Current guidance from the World Health Organisation (WHO) states:
Multicomponent Fortification of Human Milk
RECOMMENDATION A.4 (UPDATED)
Multicomponent fortification of human milk is not routinely recommended for all preterm or low-birth-weight (LBW) infants but may be considered for very preterm (< 32 weeks’ gestation) or very LBW (< 1.5 kg) infants who are fed mother’s own milk or donor human milk.
Preterm Formula
RECOMMENDATION A.5 (UPDATED)
When mother’s own milk and donor human milk are not available, nutrient-enriched preterm formula may be considered for very preterm (< 32 weeks’ gestation) or very low-birth-weight infants.
*Babies are termed Low Birth Weight (LBW) if they weigh less than 2,500g; Very Low Birth Weight (VLBW) if they weigh less than 1,500g and Extremely Low Birth Weight (ELBW) if they weigh less than 1000g.
The doctors in a baby’s Neonatal Infant Care Unit (NICU) will individually assess each baby taking account of availability of breast milk, your baby’s gestational age, and their medical needs.
Not enough breast milk?
Jack Newman, queries whether “under-nutrition” could be caused in part by false expectations of how a premature baby grows outside the womb and how often premature babies are fed:
There is often great emphasis on making sure the baby gains weight at the rate he would if still in his mother’s womb. But there is no proof that this rate of gain is necessary or even desirable. In fact, there are studies in the medical literature that suggest that too rapid a weight gain is harmful.
[Fortifiers] are intended to fix the “deficiencies” of breastmilk, but these “deficiencies” are, in large part, a function of how we feed premature babies. For example, the amounts we give them are very restricted much of the time. Prematures are often fed by the clock, typically every two or three hours. This is not normal for the baby born at term and I don’t see why it would be appropriate for the baby born prematurely.
The “need” for fortifiers and preterm formulas disappears for some babies if we simply give them more breastmilk.
Do bovine milk fortifiers help growth?
Adding multi-nutrient fortifiers to breast milk is associated with short-term increases in weight, length and head growth. However by 12 months of age no differences were found between infants receiving fortified breast milk and those receiving unfortified breast milk.10Brown et al. Multi-nutrient fortification of human milk for preterm infants, Cochrane Database of Systematic Reviews. 201611Multicomponent fortified human milk for promoting growth in preterm infants, Kuschel and Harding, 2004 Lucas et al also report on a study that showed breast milk fortifiers can help short-term growth when breast milk intake is high, but long term benefits were not proven.12Randomized outcome trial of human milk fortification and developmental outcome in preterm infants, Lucas et al, 1999
Risks of adding bovine based fortifiers to human milk
When premature babies are fed cows’ milk products they have poorer health outcomes including increased necrotizing enterocolitis and increased infections (WHO, 2022). Linda Palmer summarises:
it is well shown that feeding of cow products is also consistently associated with greatly increased chances of necrotizing enterocolitis, respiratory infections, other infections (sepsis), and other health risks including reduced survival. Re-hospitalizations are also more frequent in preterm infants who had been receiving formulas. The studies that have taken diet into account show greater developmental and intellectual benefits to fully human milk-fed preemies, as well as overall survival benefits, even though their weight gain is slower.
Health issues associated with cows’ milk based fortifiers include:
#1 Higher risk of gastrointestinal disease
- More episodes of necrotizing enterocolitis (NEC)— the most serious life-threatening gastrointestinal disorder that occurs for premature babies.13Current controversies in the understanding of necrotizing enterocolitis Part I, Noerr, 2003 14An exclusively human milk-based diet is associated with a lower rate of necrotizing enterocolitis than a diet of human milk and bovine milk-based products, Sullivan S et al, 2010
- More episodes of diarrhea and urinary tract infections with more antibiotic therapy.15The use of human milk for premature infants, Schanler, 2001
- Increased osmolarity (concentration) of the feed can increase morbidity, risk of gastrointestinal disease including NEC, or bowel obstruction.16Kreissl et al. Effect of fortifiers and additional protein on the osmolality of human milk: Is it still safe for the premature infant? Hepatology and Nutrition. 201317Effect of fortification on the osmolality of human milk, Janjindamai W et al, 200618Effect of fortification with human milk fortifier (HMF) and other fortifying agents on the osmolality of preterm breast milk, Agarwal R et al, 200419Milk curd obstruction in premature infants receiving fortified expressed breast milk, Wagener S et al, 2009
- More episodes of gastroesophageal reflux.20Protein content and fortification of human milk influence gastroesophageal reflux in preterm infants, Aceti et al, 2009
#2 Higher risk of infection
- Bovine fortifiers cancel some anti-infective properties of human milk, eg lactoferrin, lysozyme, IgA specific to E coli.21Effects of a human milk-derived human milk fortifier on the antibacterial actions of human milk, Chan GM et al, 200722The effect of nutritional additives on anti-infective factors in human milk, Quan R et al, 1994 23Effects of powdered human milk fortifiers on the antibacterial actions of human milk, Chan, 2003 One study showed a bovine fortifier reduced white blood cells by 76% and lipase activity (enzyme digesting fats) by 56% and a decrease in total protein.24The effects of acidification on human milk’s cellular and nutritional content, Erickson et al, 2013
- Bovine fortifier does not protect against infection by bacteria compared with human-milk derived fortifiers (Chan, 2007)
- Bovine fortifiers increase the risk of contamination of breast milk because powdered fortifiers are not sterile, and liquid fortifiers dilute breast milk’s anti-infective properties.25Comparison of the Effect of Two Human Milk Fortifiers on Clinical Outcomes in Premature Infants, Thoene et al, 201426Optimal Feeding of Low-Birth-Weight Infants, WHO, 2006
#3 Risk of allergy and diabetes
- Introducing cows’ milk protein to premature babies can increase their risk of allergy 27A prospective study of cow’s milk allergy in exclusively breast-fed infants, Host et al, 1988 and diabetes mellitus 28Prediabetes: prediction and prevention trials, Vendrame F et al, 2004.
- Artificial feeding is associated with increased gut permeability and decreased lactase activity (a marker of intestinal maturity).29Early feeding, feeding tolerance, and lactase activity in preterm infants, Shukman et al, 1998
Soy-based formulas
Particular issues identified with soy based formulas include low bioavailability of soy protein for low birth weight infants, poor growth, low plasma levels of methionine, chloride and iodine, and high levels of aluminium and phytoestrogen (WHO, 2006).
Mixing cows’ milk products with human milk
Studies referenced above by Chan et al and Quan et al found that the cows’ milk protein in human milk fortifier and cows’ milk formula can prevent some of the important anti-infective properties in breast milk from working. Rates of necrotizing enterocolitis were also significantly higher in infants fed mixed human and bovine-milk products compared to those fed breast milk exclusively.
To minimise this effect breast milk could be given first rather than mixing breast milk with formula. If practical, waiting (20 minutes to one hour) before giving cows’ milk based products would allow time for breast milk to start to leave the stomach. When breast milk fortifiers are added to breast milk, First Steps Nutrition state:
It is currently advised that HMF be added to the minimum amount of breastmilk possible, and that this is used before fortifying any more milk to avoid prolonged storage, since the HMF may impact on the breastmilk’s immunological components (although this has yet to be quantified) (Shaw, 2015).

Helping preemie growth rates
- Skin-to-skin contact and kangaroo care can significantly help a premature baby’s rate of growth.
- The calories in breast milk can be increased by using ‘breast milk cream’, the fattier proportion of breast milk, see Breastfeeding a Premature Baby.
- Human milk derived milk fortifiers are gradually becoming available (Czank C et al, 2010)
- Milk banks usually give priority to premature or sick babies should a mother be struggling with her milk supply. See organisations such as the Human Milk Banking Association of North America (HMBANA) or the European Milk Banking Association (EMBA) to locate a milk bank in your area. Human milk is far superior for these vulnerable babies.
Discussion documents and further reading
Various useful discussion documents for parents to find further information about human milk fortifiers include:
#1 What about fortifiers and premature babies? Eats on Feets, 2011
A good review of research findings and who says what with the conclusion:
When it comes to adding fortifiers or other additives to breastmilk or not, there seem to be as many practices as there are NICUs. Controversy exists about many common and current practices.
#2 Fortify human milk for premature infants? Linda F Palmer, 2015
Author Linda Palmer comes to the conclusion that research on bovine fortifiers is poor:
Although current thinking is strongly in favor of fortifying human milk with additions of cow milk products, I am unable to find one study that shows human milk fortifiers provide survival benefits; reduced disability, such as blindness or cerebral palsy; or other neurological or health benefits. I find only studies showing increases in early growth along with increases in illnesses, with formula additions to breastmilk.
#3 Human milk fortifiers. Information for health professionals. First Steps Nutrition Trust. Westland. 2020
Summary
There is a general consensus that breast milk is the best form of nutrition for premature babies. Babies over a certain size do not need human milk fortifiers since there are a number of documented risks associated with these supplements. Each baby will need special nutritional evaluation on a case by case basis by their Neonatal Intensive Care Unit (NICU). More research is needed.
Further reading
- Human Milk Fortifiers. Information for Health Professionals First Steps Nutrition Trust. Westland. 2020
- Breastfeeding a Premature Baby Breastfeeding Support, 2025
Footnotes & References
- 1WHO recommendations for care of the preterm or low-birth-weight infant. World Health Organization. 2022 ↩︎
- 2Mohrbacher. Breastfeeding Answers: A Guide for Helping Families. 2020 p349 ↩︎
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- 6WHO recommendations for care of the preterm or low-birth-weight infant. World Health Organization. 2022 ↩︎
- 7Czank et al, Design and characterization of a human milk product for the preterm infant, Breastfeed Med. 2010 ↩︎
- 8Emblazon et al, Effectiveness of Human Milk-Based Fortifiers for Preventing Necrotizing Enterocolitis in Preterm Infants: Case Not Proven, Breastfeed Med. 2013 ↩︎
- 9Human Milk Fortifiers. Information for health professionals. First Steps Nutrition Trust. Westland. 2020 ↩︎
- 10Brown et al. Multi-nutrient fortification of human milk for preterm infants, Cochrane Database of Systematic Reviews. 2016 ↩︎
- 11Multicomponent fortified human milk for promoting growth in preterm infants, Kuschel and Harding, 2004 ↩︎
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- 15The use of human milk for premature infants, Schanler, 2001 ↩︎
- 16Kreissl et al. Effect of fortifiers and additional protein on the osmolality of human milk: Is it still safe for the premature infant? Hepatology and Nutrition. 2013 ↩︎
- 17Effect of fortification on the osmolality of human milk, Janjindamai W et al, 2006 ↩︎
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- 19Milk curd obstruction in premature infants receiving fortified expressed breast milk, Wagener S et al, 2009 ↩︎
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- 22The effect of nutritional additives on anti-infective factors in human milk, Quan R et al, 1994 ↩︎
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- 24The effects of acidification on human milk’s cellular and nutritional content, Erickson et al, 2013 ↩︎
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- 26Optimal Feeding of Low-Birth-Weight Infants, WHO, 2006 ↩︎
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- 28Prediabetes: prediction and prevention trials, Vendrame F et al, 2004 ↩︎
- 29Early feeding, feeding tolerance, and lactase activity in preterm infants, Shukman et al, 1998 ↩︎